Upon returning to Taiwan, I began refining my cultivation methods and adapting the species to its new environment. However, the road was anything but easy. In my farm, I had four Bourbon varieties and three Tahitian varieties, and I initially considered crossbreeding. But there was one major challenge—each variety had a different flowering period, making it nearly impossible to synchronize their blooms. Then one day, due to an unexpected shift in climate, something remarkable happened—a Madagascar-grown Tahitian variety and Vanilla Pompona bloomed at the same time. Seizing this rare opportunity, I conducted a crossbreeding experiment, and from that moment, a new variety was born—Heavenly Perfume. This new variety exhibited gigantic stems, leaves, and aerial roots, a hallmark of large-flowered vanilla species, classifying it as part of the large-flower group.

At the time, I thought I had overcome the biggest hurdle—successful harvests. But soon, a new challenge arose. “Something about this scent feels… incomplete. It lacks a soul.” Looking back, this journey had been one of endless failures and setbacks. But as Winston Churchill once said, “Success is going from failure to failure without losing enthusiasm.” So, I persisted. I spent years conducting trial after trial, refining techniques, until I finally unlocked the secret to a post-harvest aging process that fully revealed the unique fragrance of this vanilla.

After nine years of dedication and perseverance, Taiwan’s very own Heavenly Perfume V.pompona is finally here!

“Scent is the gateway to memory.” I don’t remember where I first heard this phrase, but it has always lingered in my mind.

I still vividly recall that moment. I picked up a freshly cured Heavenly Perfume vanilla bean and gently rolled it between my palms. As the warmth of my hands caressed the pod, the fragrance began to unfold—the deep intensity of cacao, the comforting warmth of caramel, the airy lightness of berries, and a final lingering floral note. “If there were perfume in heaven, this is what it would smell like.” That thought came to me instinctively, and the name "Heavenly Perfume" was born. This fragrance has the power to transport people to their most beautiful memories.

"This scent deserves to be remembered by the world."

Taiwan’s finest, an extraordinary rarity, a new frontier in Taiwanese vanilla— Heavenly Perfume V.pompona.